Honeycomb Kitchen Shop Uncorks a Wine Pairing Workshop This February

There’s a reason certain wines and foods just work together. Honeycomb Kitchen Shop’s wine specialist Ryan Kalkwarf will teach you the techniques behind those combinations in a workshop designed to turn you into a more confident wine pairer.

The Deets

📅 Saturday, February 7, 2026 | 11:00 AM – 1:00 PM
📍 Honeycomb Kitchen Shop, 213 W Walnut St, Rogers
🎟️ $50 per person (21+ only) | Purchase tickets here
⚠️ Note: All ticket sales are final with no refunds or transfers
🔗 More info

From Sip to Savor

You’ll taste four carefully selected pairings, each featuring bottles from The Wine Shop at Honeycomb matched with gourmet foods from their retail selection. The lineup includes sweet and savory bites that demonstrate how food and wine can complement and enhance each other.

Ryan brings more than two decades of hospitality experience spanning restaurant operations, private chef work, wine sales, and beverage consulting across multiple markets. Since joining Honeycomb in November 2025, he’s been sharing his expertise with the NWA community.

What You’ll Learn

During the workshop, you’ll discover how to properly taste wine by examining sight, aroma, structure, and finish. Ryan explains the why behind each combination, giving you practical skills you can use at home.

Valentine’s Timing

With Valentine’s Day around the corner, this workshop gives you confidence to create your own pairings. The class balances education with enjoyment, making it a useful addition to your culinary toolkit.

Ready to Raise Your Glass?

Space is limited for this hands-on workshop, so you’ll want to secure your spot soon. Tickets are available now at Honeycomb Kitchen Shop’s website, or stop by their Rogers location to purchase in person.